Paenibacillus polymyxa (Prazmowski 1880) Ash et al. 1994
Taxonomy in NCBI database: Bacteria; Firmicutes; Bacilli; Bacillales; Paenibacillaceae.
2507T <-- CCM 1459 <-- BUCSAV 162 <-- NCIB 8158 <-- ATCC 842 <-- A. J. Kluyver.
Accessioned in 1984.
=ATCC 842 =BCRC 11168 =CCM 1459 =CCUG 7426 =CECT 155 =CFBP 4258 =CIP 66.22 =DSM 36 =HAMBI 1897 =HAMBI 635 =IAM 13419 =IFO 15309 =KCTC 3627 =KCTC 3858 =LMG 13294 =LMG 6319 =NBRC 15309 =NCFB 1774 =NCIMB 8158 =NCTC 10343 =NRRL B-4317 =VKM B-514 =VTT E-97008.
Bacillus polymyxa.
Type strain [596,2988,3873].
Medium: 22; Temperature: 30°C; Rehydration fluid: 663.
Biochemistry/Physiology: [1693,2949,4200].
Numerical taxonomy: API [2275], [2949].
Fatty acid: a-C15:0, a-C17:0 [4200].
G+C (mol%): 44.0 [1258,1692], 46.6 (Bd), 44.3 (Tm) [2214].
DNA-DNA relatedness: [1695].
Phylogeny: 16S rRNA gene (AB042063, AJ320493, AY359636, D16276, X57308, X60632) [2939,3047,3574].
Other taxonomic data: Whole-cell protein profile [4155]; Identification primer [4200].
Taxonomy: [4149].
Genome sequence: AFOX00000000 [9917], UGSC00000000.
NCBI Taxonomy ID: 1406.
Publication(s) using this strain [A04032, A04050, A05027, A14364, A15170, A20173].
Patent publication(s) using this strain [JP2010-051264A, JP2012-44911A].
Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
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