Paenibacillus amylolyticus

Paenibacillus amylolyticus (Nakamura 1984) Ash et al. 1994
Taxonomy in NCBI database: Bacteria; Firmicutes; Bacilli; Bacillales; Paenibacillaceae.
9906T <-- HSCC 434 <-- NRRL NRS-290 <-- N. R. Smith NRS-290 <-- K. F. Kellerman.
Accessioned in 1996.
=ATCC 9995 =CCUG 28514 =CIP 103117 =DSM 11730 =DSM 11747 =DSM 3034 =IFO 13625 =IFO 15957 =KCTC 3455 =LMG 11153 =NBRC 13625 =NBRC 15957 =NRRL B-14940 =NRRL B-377 =NRRL NRS-290.
Type strain [3377,3873,10702].
Medium: 75;  Temperature: 30°C; Rehydration fluid: 663.
Source: Soil.
Biochemistry/Physiology: [4201].
Fatty acid: a-C15:0, n-C16:0 [4021].
Quinone: MK-7 [4201].
G+C (mol%): 46.4 (HPLC) [4201].
DNA-DNA relatedness: [4201].
Phylogeny: 16S rRNA gene (AB073190, AB363743, D85396) [4201,9916].
Taxonomy: [3873].
Genome sequence: BIMJ00000000.
NCBI Taxonomy ID: 1451.
Publication(s) using this strain [A20173].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan