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Pseudomonas avellanae Janse et al. 拉丁名
ATCC 700331 编号
Strain Designations 菌种别名 ISPAVE B.011 [BPIC 858, NCPPB 3873, PD 2388]
Isolation 分离基物
Hazelnut, Corylus avellana, Italy, 1992
Biosafety Level 安全等级 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 freeze-dried
Preceptrol no
Type Strain 模式菌株 no
Comments 注释
This strain causes canker of hazelnut
Medium 培养基 ATCC Medium 3: Nutrient agar or nutrient broth
Growth Conditions 生长条件
Temperature 培养温度 : 27.0°C
Atmosphere 需氧情况 : Aerobic
Name of Depositor 寄存者 JD Janse
Chain of Custody 来源国家 ATCC <<--JD Janse<<--M. Scortichini
Isolation 分离基物 Hazelnut, Corylus avellana, Italy, 1992
Year of Origin 1992
References 参考文献
Janse JD, et al. Reclassification of Pseudomonas syringae pv. avellanae as Pseudomonas avellanae (spec. nov.), the bacterium causing canker of hazelnut (Corylus avellana L.). Syst. Appl. Microbiol. 19: 589-595, 1996.
