伍氏醋酸杆菌 Acetobacterium woodii

Name:

Acetobacterium woodii Balch et al. 1977

DSM No.:

1030, Type strain

Strain designation:

WB1

Other collection no. 

or WDCM no.:

ATCC 29683, JCM 2381

Isolated from:

mud

Country:

United States of America

Massachusetts, Woods Hole, Oyster Pond Inlet

Date of sampling:

before 02.03.1977

Nagoya Protocol Restrictions:

There are NO known Nagoya Protocol restrictions for this strain.

History:

<- S. Schoberth, Univ. Illinois, Urbana, USA; WB1 <- W. E. Balch

Genbank accession numbers:

16S rRNA gene: X96954

complete genome: CP002987

Cultivation conditions:

Medium 135 , anaerobic, 30°C 

Medium/media recipe(s) required for preparing 135:

-  Medium 141

Please follow special instructions: 'Cultivation of Anaerobes'

Complete DSMZ Media List

Summary and 

additional information:

<- S. Schoberth, Univ. Illinois, Urbana, USA; WB1 <- W. E. Balch. Mud; USA Woods Hole, Oyster Pond Inlet (1423). Type strain. Taxonomy/description (1300, 1423). Sequence accession no. 16S rRNA gene: X96954, complete genome: CP002987. Produces hydrogenase (1425). Mixotrophic growth (1425). Tetrahydrofolate enzyme levels (1424). (Medium 135, 30°C, anaerobic).

For detailed information:

BacDive - The Bacterial Diversity Metadatabase

Literature:

1300, 1423, 1424, 1425, 4306

Risk group:

1 (classification according to German TRBA)

Supplied as:

Delivery form Prices

Price Category for this culture: 1

Freight and handling charges will be added. See price list.

Other cultures:

All DSMZ cultures of the species

Print data sheet