主要碱性蛋白(MBP)卵白蛋白偶联物
[ PROPERTIES ]
Source: Protein Conjugation
Original Peptide Residues: Ile159-Trp174
Purity: > 90%
Traits: Freeze-dried powder
Buffer formulation: PBS, pH7.4.
Applications: Immunogen; Coating Antigen; Blocking Peptide; ELISA.
[ USAGE ]
Reconstitute in PBS (pH7.4) to a concentration of 0.1-1.0 mg/mL. Do not vortex.
[ STORAGE AND STABILITY ]
Storage: Avoid repeated freeze/thaw cycles.
Store at 2-8ºC for one month.
Aliquot and store at -80ºC for 12 months.
Stability Test: The thermal stability is described by the loss rate. The loss rate was determined
by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no
obvious degradation and precipitation were observed. The loss rate is less than 5% within the
expiration date under appropriate storage condition.
[SEQUENCE ]
[ IDENTIFICATION ]
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