回复trueyeoman发表于:2019/6/20 9:12:20悬赏金额:
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【序号】:1
【作者】:Jinle Xiang, Meng Zhang, Franklin B. Apea-Bah, Trust Beta
【题名】:Hydroxycinnamic acid amide (HCAA) derivatives, flavonoidC-glycosides, phenolic acids and antioxidant properties of foxtail millet
【期刊】:Food Chemistry
【年、卷、期、起止页码】: Pages 214-223, 2019,295
【全文链接】:
【序号】:2
【作者】:Thao M. Ho, Sophia Chan, Anya J.E. Yago, Ruchitha Shravya,... Nidhi Bansal
【题名】:Changes in physicochemical properties of spray-dried camelmilk powder over accelerated storage
【期刊】:Food Chemistry
【年、卷、期、起止页码】: Pages 224-233, 2019,295
【全文链接】:
【序号】:3
【作者】:Tsirigotis-Maniecka M, Pawlaczyk-Graja I, Ziewiecki R,Balicki S, Matulová M, Capek P, Czechowski F, Gancarz R.
【题名】:The polyphenolic-polysaccharide complex of Agrimonia eupatoriaL. as an indirect thrombin inhibitor - isolation and chemical characterization.
【期刊】:Int J Biol Macromol.
【年、卷、期、起止页码】: 2019 Mar 15;125:124-132.
【全文链接】:doi: 10.1016/j.ijbiomac.2018.12.017. Epub 2018 Dec 3.
【序号】:4
【作者】:Emma Talón, Anna-Maija Lampi, María Vargas, Amparo Chiralt,... Chelo González-Martínez
【题名】:Encapsulation of eugenol by spray-drying using whey proteinisolate or lecithin: Release kinetics, antioxidant and antimicrobial properties
【期刊】:Food Chemistry
【年、卷、期、起止页码】: Pages 588-598, 2019,295
【全文链接】:
【序号】:5
【作者】:Qin S1,2, Hou DX1,2,3.
【题名】:Multiple regulations of Keap1/Nrf2 system by dietary phytochemicals.
【期刊】:Mol Nutr Food Res.
【年、卷、期、起止页码】: 2016 Aug;60(8):1731-55.
【全文链接】:doi: 10.1002/mnfr.201501017. Epub 2016 Jun 1.