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 回复trueyeoman发表于:2018/4/1 21:58:19悬赏金额:10积分 状态:已解决
【序号】:1
【作者】:  Evanna L. Mills, Dylan G. RyanLuke A. O’Neill
【题名】: Itaconate is an anti-inflammatory metabolite that activates Nrf2 via alkylation of KEAP1
【期刊】:Nature
【年、卷、期、起止页码】: doi:10.1038/nature25986
【全文链接】:
【序号】:2
【作者】:  Long Yu, Changhu Xue, Yaoguang Chang*, Xiaoqi Xu, Lei Ge, Guanchen Liu, Yanchao Wang
【题名】: Structure elucidation of fucoidan composed of a novel tetrafucose repeating unit from sea cucumber Thelenota ananas.
【期刊】:Food Chemistry,
【年、卷、期、起止页码】: (2014).  146, 113-119.
【全文链接】:
【序号】:3
【作者】:  Long Yu, Xiaoqi Xu, Changhu Xue, Yaoguang Chang*, Lei Ge, Yanchao Wang, Cuiyu Zhang, Guanchen Liu, Chen He
【题名】: Enzymatic preparation and structural determination of oligosaccharides derived from sea cucumber (Acaudina molpadioides) fucoidan.
【期刊】:Food chemistry,
【年、卷、期、起止页码】: (2013).  139: 702-709.
【全文链接】:
【序号】:4
【作者】:  Jun Wang, Yaoguang Chang*, Fanxiu Wu, Xiaoqi Xu, Changhu Xue
【题名】: Fucosylated chondroitin sulfate is covalently associated with collagen fibrils in sea cucumber Apostichopus japonicus body wall.
【期刊】:Carbohydrate Polymers
【年、卷、期、起止页码】: (2018).  , Accepted.
https://doi.org/10.1016/j.carbpol.2018.01.041
【全文链接】:
【序号】:5
【作者】:  Yaoguang Chang, David Julian McClements
【题名】: Influence of emulsifier type on the in vitro digestion of fish oil-in-water emulsions in the presence of an anionic marine polysaccharide (fucoidan): Caseinate, whey protein, lecithin, or Tween 80.
【期刊】:Food Hydrocolloids,
【年、卷、期、起止页码】: (2016).  61, 92-101.
【全文链接】:
wangyubo 回复于:2018/4/2 8:41:39
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gpm1976 回复于:2018/4/2 8:48:39
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 回复  1# wangyubo  回复于:2018/4/2 8:41:39
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