【序号】：1
【作者】：Jensenius, J.C., I. Andersen, J. Hau, et al.
【题名】：Eggs: conveniently packaged antibodies. Methods for purification of yolk IgG
【期刊】：Journal of immunological methods
【年、卷、期、起止页码】：1981, 46(1):63-68
【全文链接】：http://www.sciencedirect.com/science/article/pii/0022175981903331
【序号】：2
【作者】：Imberechts, H., P. Deprez, E. Van Driessche, et al
【题名】：Chicken egg yolk antibodies against F18ab fimbriae of Escherichia coli inhibit shedding of F18 positive E. coli by experimentally infected pigs
【期刊】：Veterinary microbiology
【年、卷、期、起止页码】：1997, 54(3-4):329-341
【全文链接】：http://www.sciencedirect.com/science/article/pii/S037811359601293X
【序号】：3
【作者】：IKEMORI, Y., R.C. PERALTA, M. KUROKI, et al
【题名】：Research note: avidity of chicken yolk antibodies to enterotoxigenic Escherichia coli fimbriae
【期刊】：Poultry Science
【年、卷、期、起止页码】：1993, 72(12):2361-2365
【全文链接】：http://ps.fass.org/content/72/12/2361.short
【序号】：4
【作者】：Ikemori, Y., M. Ohta, K. Umeda, et al
【题名】：Passive protection of neonatal calves against bovine coronavirus-induced diarrhea by administration of egg yolk or colostrum antibody powder
【期刊】：Veterinary microbiology
【年、卷、期、起止页码】：1997, 58(2-4):105-111
【全文链接】：http://www.sciencedirect.com/science/article/pii/S0378113597001442
【序号】：5
【作者】：HORIKOSHI, T., J. HIRAOKA, M. SAITO, et al
【题名】：IgG antibody from hen egg yolks: purification by ethanol fractionation
【期刊】：Journal of food science
【年、卷、期、起止页码】：1993, 58(4):739-742
【全文链接】：http://onlinelibrary.wiley.com/doi/10.1111/j.1365-2621.1993.tb09348.x/abstract